BOOK REVIEW: Sunday’s Kitchen: Food and the Art of Living at Heide (Lesley Harding & Kendrah Morgan, Miegunyah)
Monday, 29 March 2010 Books+Publishing @booksandpublishing
This is one of those gorgeous cookbooks that you want to really read, not just cook from. As much a history of Heide—the house, the gallery, the people, the art, the lifestyle, and Sunday and John Reed—as a cookbook, the beautifully designed Sunday’s Kitchen will soon be gracing many an...
Category: Fancy Goods
