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She Who Tastes, Knows: A memoir of food, exile and awakening (Durkhanai Ayubi, Murdoch)

Just pages into She Who Tastes, Knows: A memoir of food, exile and awakening, my taste buds were tingling at the tantalising descriptions of Durkhanai Ayubi’s family making traditional Afghan mantu (dumplings), using gandana leaves grown from seeds spirited to their new home. This cultural memoir is a rich interweaving...

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Category: Reviews